Posts Tagged ‘poblanos’
Poblanos are supposedly a mild pepper, but I’ve had rich spicy flavor from more than one chiles rellenos in my lifetime. In NY I bought some poblanos from a small specialty grocer in Brooklyn, and we ate quickly to shorten the time that our tongues and bellies stewed in its heat, and no one ate [...]
Filed under: Food, recipe, Uncategorized | 3 Comments
Tags: poblanos, recipe

